IHOP Nutrition Facts
Entrees
IHOP Buttermilk Crispy Chicken Nutrition Facts
One Buttermilk Crispy Chicken from IHOP contains approximately 550 calories per serving (1 standard serving), along with 42 grams of protein, 36 grams of carbohydrates, and 27 grams of fat.
Key Nutrient Summary
Calories
550
28% Daily Value
Protein
42g
30% of calories
Carbs
36g
26% of calories
Total Fat
27g
44% of calories
Sodium
1460
mg (63% DV)
Fiber
2g
7% DV
Detailed Nutrition Facts Table
| Nutrient Metric | Amount | % Daily Value* | Energy Contribution |
|---|---|---|---|
| Calories | 550 kcal | 28% | 100% Total |
| Total Fat | 27g | 35% | 44% of kcal |
| • Saturated Fat | 0g | 0% | — |
| • Trans Fat | 0g | — | — |
| Cholesterol | 0mg | 0% | — |
| Sodium | 1460mg | 63% | — |
| Total Carbohydrates | 36g | 13% | 26% of kcal |
| • Dietary Fiber | 2g | 7% | — |
| • Total Sugars | 0g | — | — |
| Protein | 42g | 84% | 30% of kcal |
* Percent Daily Values (% DV) are based on a 2,000 calorie reference diet according to FDA guidelines.
Dietary Profile & Classifications
Vegetarian
No
Vegan
No
Gluten Free
No
Keto Friendly
No
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