Salata Nutrition Facts
Breakfast Items
Salata Chopped Egg Nutrition Facts
One Chopped Egg from Salata contains approximately 40 calories per serving (1 standard serving), along with 3 grams of protein, 0 grams of carbohydrates, and 2.5 grams of fat.
Key Nutrient Summary
Calories
40
2% Daily Value
Protein
3g
35% of calories
Carbs
0g
0% of calories
Total Fat
2.5g
65% of calories
Sodium
0
mg (0% DV)
Fiber
0g
0% DV
Detailed Nutrition Facts Table
| Nutrient Metric | Amount | % Daily Value* | Energy Contribution |
|---|---|---|---|
| Calories | 40 kcal | 2% | 100% Total |
| Total Fat | 2.5g | 3% | 65% of kcal |
| • Saturated Fat | 0g | 0% | — |
| • Trans Fat | 0g | — | — |
| Cholesterol | 0mg | 0% | — |
| Sodium | 0mg | 0% | — |
| Total Carbohydrates | 0g | 0% | 0% of kcal |
| • Dietary Fiber | 0g | 0% | — |
| • Total Sugars | 0g | — | — |
| Protein | 3g | 6% | 35% of kcal |
* Percent Daily Values (% DV) are based on a 2,000 calorie reference diet according to FDA guidelines.
Dietary Profile & Classifications
Vegetarian
No
Vegan
No
Gluten Free
No
Keto Friendly
No
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